Decorate Your Plates:Green Oil Recipe

You can decorate your plates and impress your guests with the green oil in this recipe . Moreover, it is so easy to make.. You can make it once and keep it for a long time. Its taste is beyond words.

If you try it, don't forget to share your comments with us. Bon appetit!

Ingredients for Green Oil Recipe

1/2bundleparsley
1/4bundlefresh mint
1/4bundledill
3handlespring onion(only the green part)
2water glassoil

How to Make Green Oil Recipe?

Make sure to dry the greens thoroughly after washing them. Remove any thick stems from all greens. You can increase the amount of fresh green leafy herbs for a darker color. You can also use more flavorful herbs like basil, thyme and rosemary.
Place the green leaves and spring onion stalks in a deep bowl, add the oil and blend until smooth.
Place the mixture in a medium saucepan or small saucepan and boil over low heat for 25-30 minutes until the bubbles stop.
Pass the hot mixture through a strainer and let it cool to room temperature for a few minutes, then cool it over a bowl of ice, stirring constantly, to make it brighter.
Transfer the green oil into a glass container. You can use it in all your meals such as pizza, salad, rice, pasta, etc. in a dark and cool environment for 2 months. Enjoy your meal.

Comments

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