Star of Breakfast:Gluten Free Crepe Recipe

Pancakes are an indispensable part of breakfast tables. However , for some of us, adopting a gluten-free lifestyle may mean giving up these delicious recipes. But don't worry, because today we offer you a perfect solution for those who are gluten intolerant and prefer a gluten-free lifestyle recipe. Here is the pearl of gluten-free recipes , a delicious and light gluten-free pancake recipe ! Get ready to be carried away by the enchanting taste of this recipe, because now you can enjoy pancakes without gluten problems. Let's get to the kitchen!

Ingredients for Gluten-Free Crepe Recipe

1water glassmilk
1pieceegg
1water glassgluten free flour
1-2dropoil

How to Make Gluten-Free Crepe Recipe?

Whisk all the ingredients and obtain a homogeneous mixture.
Heat your pan and apply oil. Transfer the mixture to the pan using a ladle.
Bake both sides. Continue the same process until the mixture is used up.
Your gluten-free crepe recipe is ready. Bon appetit!

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