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There is no flour in it:Strawberry Diet Cake Recipe

 If it is spring or early summer, it means that it is both the season of losing weight and strawberries. It is also the time to say goodbye to the apples and oranges that we have been consuming all winter. Low in calories and sugar, strawberries are also perfect for diets. We have a recipe that will be indispensable especially for those who eat healthy and are on a diet . Introducing: Strawberry diet cake.

This time without sugar or flour. Instead of sugar, we use bananas and dates. Instead of flour, we use oats. Strawberries and blueberries come into play to sweeten and add visuality. You are free to beautify the cake by using different fruits and nuts. Let's get all the ingredients ready. Sweetness is coming to the diet!

There is no flour in it:Strawberry Diet Cake Recipe


Ingredients for Strawberry Diet Cake Recipe

  • 2maturebanana(oversized)
  • 1.5water glassmilk
  • 5tablespoonolive oil
  • 7piecedate(seeds removed and soaked in water)
  • 1teaspoonbaking powder
  • 1.5water glassoat
  • 10piecestrawberry
  • 5-10pieceBlueberry(optional)

How to Make Strawberry Diet Cake Recipe?

  1. Transfer the dates into the blender and blend.
  2. Then add the banana, oats and milk and blend well. You will obtain a slightly liquid mixture. Make sure that all the ingredients are thoroughly mixed.
  3. Add the baking powder and diced strawberries and mix one last time. You can also add blueberries at this stage if you wish.
  4. Then, divide the mixture into greased muffin tins, leaving a slight gap at the top.
  5. Bake in a preheated oven at 180 degrees for approximately 15 - 20 minutes. Then take it out and let it cool at room temperature. Enjoy it after it cools down.
cooking-proposal

Strawberry Diet Cake Recipe Baking Tips

If you want it to be softer before baking, pour a tablespoon of milk over the mixture you have divided into molds. If you wish, you can decorate it with sliced ​​almonds, hazelnuts or walnuts and proceed to the baking stage. Baking time will vary depending on the performance of your oven.

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